Coconut, Cinnamon, Seed and Nut Granola
A naturally sweet and crunchy Coconut, Cinnamon, Seed and Nut Granola
Servings Prep Time
20servings -ish 5minutes
Cook Time
30minutes
Servings Prep Time
20servings -ish 5minutes
Cook Time
30minutes
Instructions
  1. Preheat the oven to 180 C
  2. Mix all the dry ingredients well in a large mixing bowl.
  3. Melt the coconut oil in the microwave (this should take max 1 minute) and pour it over the dry ingredients, stirring it up well.
  4. Tip into a large baking dish and put it in the middle shelf of the oven.
  5. Stir every ten minutes to ensure it toasts evenly and doesn’t burn.
  6. After 30 minutes, remove from the oven and allow to cool completely.
  7. Store in an airtight container and enjoy with Natural Yoghurt. Sweeten with honey, maple syrup, agave nectar to taste or add a sprinkling of dried fruit (like Goji Berries).

Read my Next Post
Read my Previous Post